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Torcedores Series: Bigly Double IPA

Double IPA

Did you know?

Cigar City’s Production Manager Sean Sasscer makes the best Double IPA’s. Really, the best. Nobody has seen Double IPA’s like the ones that he brews, folks. Don’t take our word for it, just listen to the man himself:

“You know, I’m automatically attracted to aromatic hops‚– I just start addingthem. It’s like a magnet. Just add. I don’t even wait. And when you’re a Production Manager, they let you do it. You can addany kind of hops. Addthem by the pellets. You can do anything.”

“He referred to my late-boil hop additions;if they’re small, something else must be small. I guarantee you there’s no problem. I guarantee it.”

‚”I’m speaking with myself [about hop utilization], number one, because I have a very good brain and I’ve said a lot of things.”

‚”I don’t think I’ve made mistakes. Every time somebody said I made a mistake, they measure my IBU’s and they keep going up, so I guess I haven’t made any mistakes.”

In honor of our Production Manager’s unlikely ascent to his position, we’ve brewed his Double IPA recipe that boasts big-league additions (or is it “bigly”?) of Azacca, Equinox, Mosaic, Citra and Simcoe hops to a base of crisp Golden Promise malted barley and a clean fermentation profile from an American Ale yeast.

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

9.3%

SRM

8

IBU

63

OG

18

Torcedores Series: Bigly Double IPA

Tasting Notes

Lime leaf and melon aromas mingle with notes of pine and orange notes on the nose of this balanced Double IPA. Flavors of hop resin, tangerine and honeydew are supported by a dry but assertive malt character and a spicy alcohol texture. Incredibly balanced and dangerously drinkable.

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