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Minato
Special Release

Minato

Milk Stout with Coffee and Chocolate

Did you know?

We’re recreating a minato, the classic coffee drink, with this moderate alcohol, full-bodied Stout boasting generous additions of espresso beans, cacao nibs, and lactose. It’s designed for those among us who appreciate nuance, tempered alcohol content, and the bold flavors of small-batch espresso roasts. It may not find a place at your breakfast table, but it wouldn’t be out of place there.

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

5.4%

SRM

40

IBU

28

OG

14

Minato

Tasting Notes

Semi-sweet chocolate, caramel, vanilla, and herbaceous hop aromas play on the nose, fashioning a profile recalling a fine latte. Moderate in body and restrained in sweetness, this beer offers milk chocolate, toffee, and espresso flavors that present themselves boldly without overwhelming the palate.

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Spruce Street Brewery & Taproom

Inventive neighborhood brewery offering tours, a taproom featuring beers, cigars, and more.

Spruce Street Taproom

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