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Mango Grove

American Sour Ale with Mangoes

Did you know?

Brewed with an American ale yeast and lactobacillus, Mango Grove couples the rich fruitiness of mango puree with lively carbonation and thirst-slaking acidity to create a full-bodied yet approachable American Sour Ale. The acidity of this elegant ale cuts through the savoriness of rich foods and allows it to pair wonderfully with rillettes, whitefish or creamy cheesecake.

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

7%

SRM

14

IBU

10

OG

16

Mango Grove

Tasting Notes

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The Tasting Room

Inventive neighborhood brewery offering tours, a tasting room featuring beers, cigars, and more.

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