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Gelée
Special Release

Gelée

American Wheat Ale

Did you know?

There’s nothing finer than a fresh piece of bread and some piquant fruit spread (a French gelée, for instance). We’re recreating this simple joy in life with Gelée American Wheat Ale, a clean and refreshing beer that utilizes fruit-forward Barbe Rouge, Enigma, Idaho Gem, and Mosaic hops in a Wheat Ale base. Satisfyingly simple, and simply satisfying.

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

5.7%

SRM

7

IBU

45

OG

13

Gelée

Tasting Notes

A bouquet of blackberry, raspberry jam, and orange peel play on the nose, punctuated by grassy notes and cracker-like malt aromas. Textured and vibrant on the palate, this clean American Wheat Ale presents strawberry preserve, passionfruit, and melon flavors above subtler notes of dried flowers, honeysuckle and white bread toast.

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Inventive neighborhood brewery offering tours, a taproom featuring beers, cigars, and more.

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