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El Centro

Citra & Simcoe Dry-Hopped Ale

Did you know?

This special ale was dry-hopped with copious amounts of Citra and Simcoe hops. It pours brownish red with citrus, apricot, and a touch of tropical fruit in the nose. Flavor has bright hops with chocolate notes, dark caramel sweetness, and a toasted malt character that helps round out the finish.

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

6.2%

SRM

25

IBU

40

OG

16

El Centro

Tasting Notes

Brownish red with citrus, apricot, and a touch of tropical fruit in the nose. Flavor has bright hops with chocolate notes, dark caramel sweetness, and toasted malt.

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