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Barrel-aged Imperial Milk Stout
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Barrel-aged Imperial Milk Stout

Bourbon Barrel-aged Imperial Milk Stout

Did you know?

As massive as a milking cow, this Imperial Milk Stout has spent months aging in white oak bourbon barrels to impart spicy, oaken notes and emphasize the cream-like quality of the lactose with which the beer was brewed.

“All the really good ideas I ever had came to me while I was milking a cow.” – Grant Wood

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ABV

Alcohol by volume is a standard measure of how much alcohol is contained in a given volume of an alcoholic beverage.

SRM

Standard Reference Method is the color system used by brewers to specify finished beer and malt color.

IBU

International Bitterness Units scale (0-100) is a gauge of beer's bitterness.

OG

Original Gravity is a measure of the solids content originally in the wort, before alcoholic fermentation has commenced to produce the beer.

ABV

10.2%

SRM

36

IBU

35

OG

26

Barrel-aged Imperial Milk Stout

Tasting Notes

Semi-sweet chocolate and vanilla show themselves assertively on the nose but the aroma of freshly-emptied bourbon barrels takes center stage on the nose. Treacle, molasses and bakers chocolate are flavors that compete with sweet fudge and créme on the tongue while the beer coats and lingers for a fully tactile experience.

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